

Fleur de Sel Sicilia Lemon
Duties and taxes included · delivered in 5 to 10 business days Details
- Weight
- 70g - 2.5oz.
- Packaging
- Ceramic jar with cork lid
- Origin
- Trapani, Sicily, Italy
Lemon and salt, both Sicilian. In Fleur de Sel Sicilia Lemon, Les Terres Blanches blends the pure, fine crystals of Trapani fleur de sel with natural Sicilian lemon, for a vibrant finishing salt from the western tip of the island. The bright citrus note lifts the clean salinity of the crystals and brings a sunny freshness to every dish. Scatter it over prawns or a sea bream carpaccio, or run it around the rim of a glass for a citrus cocktail.
Tasting profile
- CrystalFine crystals
- NotesSicilian lemon, bright citrus
- Salt marshTrapani, Sicily
- Sicilian lemon5%
- StorageDry place, away from humidity
The Ingredients
Serving Ideas
Best on: Fish, seafood, salads, desserts
A pinch over grilled fish, prawns or scallops. To finish an avocado toast, a fennel salad or roasted vegetables. Over a sea bream carpaccio or a burrata. On the rim of a glass for a citrus cocktail. On a dessert, for a bright citrus finish.Recipe idea
Sparkling Lemon Rosemary Cooler
- Rub the rims of 4 glasses with a lemon wedge and dip them in the Sicilian lemon fleur de sel.
- In a pitcher, stir together 1/2 cup (120 ml) fresh lemon juice, 1/4 cup (60 ml) simple syrup and 2 sprigs of rosemary.
- Fill the glasses with ice, pour in the lemon mixture and top with 3 cups (720 ml) chilled sparkling water.
- Garnish each glass with a lemon slice and a small rosemary sprig.
The Maker
Pairs well with
-
Fresh Lemon Olive Oil $32.00
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Lemon Ginger Olive Oil $35.00
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Épices Zaatar $12.00
Shipping & returns
- Delivered in 5 to 10 business days to Canada and the United States.
- Shipping from Canada.
- Duties and taxes included for the United States — we pay them, so the price at checkout is the price you pay.
- Tracking sent by email the day your parcel leaves us.
- Damage or loss — write to us within 7 days and we will put it right.
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